Extra basket of bread 400,-
Traditional Goulash Soup with pinched noodles
Rooster Soup with spring vegetables and semolina dumplings with chives
Wild Garlic Cream Soup with smoked tofu and celery julienne
Pork Knuckle Croquettes with horseradish, green peas and spring onions
Dödölle (Hungarian Potato Dumplings) with wild garlic pesto and spiced sour cream
Pork Tenderloin Wrapped in Ham with barley risotto, “lecsó” cream and romaine hearts
Crispy-Skinned Salmon with new potatoes, chervil pea sauce, edamame bean and capers
Red Lentil Purée with oven-roasted rainbow carrots and fresh salad
Porcini Mushroom Tagliatelle with fresh cheese and lemon-parsley pesto
Homemade Egg Noodles with garlic, white wine and chili prawns
Chicken Breast Steak with red lentil purée, oven-roasted rainbow carrots and fresh salad
Somlói Sponge Cake (Traditional Hungarian Trifle)
Cherry Cottage Cheese Dumplings with sour cream foam and strudel crumbs
Pistachio Crème Brûlée with pomegranate
32 EUR / Person
For allergy information please turn to your waiter.
The individual design pays homage to the rich historical and gastronomical past of the building. Our charming Bistro, enchanting wine cellar, pleasant street terrace and internal garden courtyard awaits our guests.
