Reservation

Delicious

Bistro Menu

Extra basket of bread       400,-

Appetizers & Soups

Goulash soup

with pinched noodles
3 690,-

Grilled vegetable consommé

with pumpkin seed pancake noodles
2 990,-

Chilled fruity gazpacho

with feta and marinated colourful tomatoes
2 990,-

Fresh “Lecsó”

with soft-boiled egg in panko breadcrumbs
2 990,-

Duck rillette

with pickled cucumber and homemade bread
3 490,-

Main dishes

Pork tenderloin Cordon Bleu

with mashed potatoes, roasted tomatoes, and baby romaine lettuce
6 990,-

Salmon fillet with crispy skin

vegetable soufflé, zucchini spaghetti, and hollandaise sauce
7 990,-

Beef stew in red wine

with vegetables and polenta
7 990,-

Spinach and mascarpone tagliatelle

with fresh cheese
5 290,-

Homemade noodles

with garlic white wine chili shrimp
6 990,-

Country-style chicken paprikash

with dumplings and tarragon-pickled cucumber salad
5 990,-

Oven-roasted colourful carrots

with tahini cream and pomegranate mixed salad
5 290,-

Grilled chicken breast

with green pea bulgur risotto, Pak Choi, and yogurt foam
5 990,-

Desserts

Somló sponge cake

3 290,-

Rice pudding

with hazelnut mousse and fruit ragout
2 990,-

Crème Brülée

2 990,-

Seasonal gluten- and lactose-free dessert

3 690,-
Drink Menu