Reservation

Delicious

MENU

*for our hotel guests

From the menu below, you can choose an appetizer or soup, a main course and a dessert. The price includes the 13% service fee.

Menu

Appetizers-Soups

Goulash soup with small dumplings
Farm chicken broth with small noodles and vegetable
Potato cream soup with leek, slow baked colourful tomatoes and crouton
Farm pate from pork with snap peas salad, cornichons and sour dough bread
Pancake stuffed with spiced cabbage, marinated apple and black pepper foam

Main dishes

Breaded Mangalica pork loin with mashed potato grilled bell paprika salad with vinaigrette
Roasted hispi cabbage with quinoa, crispy bread crumbs and miso cream
Homemade noodles with Ricotta, green peas and basil Pesto
Farm chicken paprikash with parsley dumplings and tarragon cucumber salad
Chicken breast steak, with mashed curry cauliflower, baked cauliflower and citrus endives

Desserts

Somlói sponge cake Sour-cherry cottage dumplings with sweet sour cream foam Lime creme Brulé with cashew nuts Seasonal free dessert (gluten, milk and sugar free)

32 EUR / Person

For allergy information please turn to your waiter.

Visit Our

BISTRO & HOtel

The individual design pays homage to the rich historical and gastronomical past of the building. Our charming Bistro, enchanting wine cellar, pleasant street terrace and internal garden courtyard awaits our guests.