Goulash soup with tinny dumplings
Goose broth with vegetables and homemade noodles
Jerusalem artichoke cream soup with Jerusalem artichoke chips
Pancake stuffed with spiced cabbage with fermented apple and black pepper foam
Pork tenderloin stuffed with spinach and sundried tomato with white wine steamed pear and mashed potato
Grilled cat fish filet with bacon, sour cabbage stew and bulgur
Slow baked duck leg with colored beet roots and mashed red lentils
Homemade noodles white wine steamed shrimps, whit garlic and chili
Traditional beef check stew with red wine and ewe cheese potato dumplings
Chicken steak with winter root vegetables and sage butter sauce
Somlói sponge cake
Sweet bread with dried fruits with salt caramel and mascarpone foam
Creme Brulée with Pistachio
35 EUR / Person
For allergy information please turn to your waiter.
The individual design pays homage to the rich historical and gastronomical past of the building. Our charming Bistro, enchanting wine cellar, pleasant street terrace and internal garden courtyard awaits our guests.
